Whey Composition
|
Particular
|
Value
|
|
TS %
|
6.33
|
|
Protein % (True)(NX6.38)
|
0.5 to 0.52
|
|
Protein % (NPN) (NX6.38)
|
0.14 to 0.16
|
|
Lactose %
|
4.57 to 4.95
|
|
Titrable Acidity
|
0.36 to 0.57
|
|
Ash %
|
0.76 to 0.78
|
|
Fat %
|
00 to 0.08
|
|
Calcium (mg / 100 gm)
|
86
|
|
Magnesium (mg / 100 gm)
|
9.5
|
|
Sulphate (ppm)
|
125
|
|
Sodium (mg / 100 gm)
|
56
|
|
Potassium (mg / 100 gm)
|
42
|
|
Chloride %
|
0.34
|
|
Phosphate %
|
0.22
|
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